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Shift Supervisor
4 months ago
We are looking for someone who has a passion for the job and wants to learn.
**Responsibilities**:
- **Supervise Shift Operations**: Manage and run shifts.
- **Team Management**: Lead and motivate a team of employees to deliver exceptional service and achieve performance goals.
- **Training and Development**: Train new employees on company policies, procedures, and best practices.
- **Customer Satisfaction**: Ensure customer satisfaction by addressing any issues promptly and maintaining a welcoming atmosphere.
- **Inventory Management**: Monitor inventory levels, place orders as needed, and ensure proper stock rotation.
- **Compliance**: Ensure compliance with health and safety regulations at all times.
**Requirements**:
- Previous experience in a supervisory role in the hospitality or restaurant industry.
- Strong leadership skills with the ability to effectively manage a team.
- Knowledge of food preparation techniques and kitchen operations.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and make quick decisions.
- Flexibility to work various shifts, including weekends and holidays.
If you are a dynamic individual with a passion for hospitality, team management, and delivering exceptional service, then this job is for you.
**Job Types**: Full-time, Part-time
Pay: £11.94-£12.50 per hour
Expected hours: 12 - 30 per week
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Hospitality: 2 years (required)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Work Location: In person