Waiting Staff

Responsibilities:

- Greet and seat customers in a friendly and professional manner
- Present menus and provide detailed information on food and beverage options
- Take customer orders and relay them to the kitchen staff
- Serve food and beverages to customers in a timely manner
- Ensure customer satisfaction by addressing any concerns or special requests
- Prepare and deliver accurate bills and collect payments
- Maintain cleanliness and organization of dining areas
- Assist with food preparation and bartending as needed

**Requirements**:

- Previous experience in the hospitality industry is preferred
- Knowledge of food safety regulations and practices
- Excellent communication and customer service skills
- Ability to work well in a fast-paced environment
- Strong multitasking abilities
- Must be able to stand for long periods of time and lift heavy trays

Please note that this is a general job description for a server position. Specific responsibilities and requirements may vary depending on the restaurant or establishment.

**Job Types**: Full-time, Part-time, Permanent

**Salary**: £10.42-£12.00 per hour

Expected hours: 5 - 40 per week

**Benefits**:

- Company pension
- Discounted or free food
- Free parking
- On-site parking
- Referral programme
- Sick pay

Day range:

- Holidays
- Monday to Friday
- Weekend availability

Physical setting:

- Bar
- Buffet restaurant
- Pub
- Restaurant

Shift:

- Day shift
- Night shift

Work Location: In person