Weekend Cook
2 weeks ago
Owen Payne Care are looking for a weekend chef on a temporary contract for one of our nationwide clients working 12 hours a week with overtime availability
Working Hours:
09.00-15.15 on Saturday and Sunday
**Responsibilities**:
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
- Assist in the development of new menu items
- Maintain a clean and organized work area
**Skills**:
- Strong knowledge of kitchen operations and culinary techniques
- Experience in food preparation and meal presentation
- Ability to work in a fast-paced environment
- Excellent attention to detail and organizational skills
- Knowledge of food safety regulations and procedures
- Ability to work well as part of a team
- Previous experience working in a restaurant or similar setting
**Job Types**: Permanent, Temporary contract
**Salary**: From £12.00 per hour
Expected hours: No less than 12 per week
Schedule:
- Overtime
- Weekends only
**Experience**:
- Chef: 1 year (required)
Licence/Certification:
- DBS (required)
Work Location: In person
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