Barista

**Responsibilities**:
(1) Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. (2) Displaying, preparing and serving cakes and other light snacks to a high standard (3) Coffee Art (4) Cleaning and sanitising work areas, utensils and equipment (5) Serving customers and taking orders (6) Calibration of coffee machine and grinder.

**Skills**:

- Friendly and capable of developing a rapport
with customers — learning their names and favourite drinks. A “people person”.
- Able to prepare beverages quickly, while maintaining a high level of quality.
- Hard working and with great attention to detail.
- Able to prioritise and perform multiple tasks at once.
- Well-organised and detail-orientated.
- Capable of maintaining a clean workspace.
- Committed to delivering excellent customer service.
- Fit enough to spend most of the work day standing.
- Willing to learn and improve.
- Ability to work under pressure
- Attention to detail, particularly when preparing coffee and speciality drinks.
- Work ethic.
- Initiative.
- A strong focus on hospitality and an overall desire to please.
- Polite, friendly and accommodating.

**Experience**:
Basic level barista experience preferred.

**Job Types**: Full-time, Part-time
Part-time hours: 30 per week

**Salary**: £9.60-£10.00 per hour

Schedule:

- 8 hour shift
- Monday to Friday
- Weekend availability

Work Location: In person