Butcher

**Butcher | Day Shift | 4 on, 4 off**

We are currently recruiting for Butchers to come and join our Prep team, here at Yorkshire Baker. The purpose of this role is to effectively manage a Butchery line and any staff in your charge, ensuring that the targets defined by the Butchery Manager are continually achieved.

**Main duties include (but not limited to)**:

- Responsible for supervising all aspects of a Butchery Line from delivering a best quality product to ensuring product yields are met at all times.
- To ensure planned outputs are achieved precisely, economically and to the predetermined quality standards.
- Ensure that lost production time is kept to a minimum.
- Ensure an exceptional level of internal/external customer service through on time deliveries and mínimal customer returns.
- Liaise with the Butchery Manager to identify the correct levels of staff required to fulfil customer demands ensuring that labour costs are kept to a minimum where possible.
- Effectively harness, motivate and develop their team in order to reduce staff turnover and encourage maximum productivity.
- Involvement in the risk assessment process, to reduce the risk to H&S in the Butchery Department.
- Ensuring that all information relevant to “preventative and protective measures” is passed to the direct reports on the line.
- Liaise with the H&S Department to establish controls for H&S to include: -Daily Start Up checks
- Accident & Near Miss Investigations
- Monitoring of corrective actions
- Coordinate with other departments to ensure that planned preventative maintenance is carried out.
- Experience of working as a butcher in food production is essential
- Ability to manage and direct a team where necessary
- Experience of working in a fast paced environment
- Excellent communication skills
- Ability to work under pressure and to tight deadlines
- Motivated and reliable

**A full job description is available upon request. **Salary to be discussed at interview stage

**Job Types**: Full-time, Permanent

**Salary**: £12.00-£12.58 per hour

**Benefits**:

- Canteen
- Casual dress
- Company pension
- Cycle to work scheme
- Discounted or free food
- Free parking
- On-site parking
- Referral programme

Schedule:

- 12 hour shift
- Day shift
- Overtime
- Weekend availability

Ability to commute/relocate:

- Malton: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Butchering: 1 year (required)

Work Location: In person