Cook

5 months ago


Edinburgh, United Kingdom OTTO brunch project Full time

Weekly Pay daytime hours latest finish 4pm'''Duties'''
- Prepare and cook a variety of dishes following established recipes and portion sizes
- Ensure food is cooked and served at the correct temperature and in a timely manner
- Assist in meal preparation, including chopping vegetables, marinating meats, and preparing sauces
- Maintain a clean and organized kitchen, including washing dishes, sanitizing surfaces, and storing food properly
- Collaborate with other kitchen staff to ensure smooth operations and efficient service
- Follow all food safety and sanitation guidelines to ensure a safe dining experience for customers

'''Experience'''
- Previous experience as a cook or in a similar role preferred
- Knowledge of food preparation techniques and culinary terminology
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills and ability to prioritize tasks effectively

**Job Types**: Full-time, Part-time

Pay: £11.00-£13.00 per hour

Expected hours: 16 - 40 per week

**Benefits**:

- Discounted or free food

Schedule:

- Day shift
- Monday to Friday
- Weekend availability

**Experience**:

- Kitchen experience: 1 year (required)

Work Location: In person


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