Butcher

Taste Tradition Ltd was established in 2004 as a diversification from the family farming business. Taste Tradition Ltd specialises in the rearing and supply of Rare Breed Meat to the wholesale and catering industries, offering a niche, high quality product with a ‘gate to plate’ provenance. Taste Tradition Ltd operates from a meat cutting plant on the outskirts of Ripon.

**Job Description.**
- De-boning, preparation and cutting of meat from carcass to a high standard.
- Awareness of quality control and portion control.
- Working as part of a team to dispatch orders in a timely manner.
- Helping with cleaning and other general duties.

**Essential Skills**

Positive, proactive person with a ‘can do attitude’ who is willing to adapt and grow with the company.

Salary is dependent on experience.

Mon
- Fri (including Bank holidays on rota system).

Own Transport will be required due to the rural location. In the ideal setting to be accessed from Ripon, Thirsk, Northallerton and York.

Please provide a full CV with 2 referees detailing salary expectation.

**Job Types**: Full-time, Permanent.

**Benefits**:

- Company pension
- On-site parking

Schedule:

- Monday to Friday
- Overtime

Supplemental pay types:

- Bonus scheme

Ability to commute/relocate:

- Ripon, HG4 5BF: reliably commute or plan to relocate before starting work (required)

Work authorisation:

- United Kingdom (required)

Work Location: In person

Application deadline: 30/04/2024