Butcher / Bacon Cutter

Responsibilities:

- Use knives or other cutting tools to prepare ingredients for food production
- Follow food safety guidelines and ensure proper handling and storage of ingredients
- Measure and weigh ingredients accurately according to recipes or portion sizes
- Assist in maintaining a clean and organized workspace
- Collaborate with other staff to ensure efficient and timely food preparation
- Adhere to all health and safety regulations

Qualifications:

- Previous experience in food preparation or production is preferred
- Knowledge of food safety practices and regulations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions accurately
- Excellent teamwork and communication skills

**Skills**:

- Food safety
- Food preparation
- Food production

**Salary**: £11.50 per hour

Expected hours: 39 per week

**Benefits**:

- Bereavement leave
- Company pension
- Employee discount
- On-site parking
- Store discount

Schedule:

- Monday to Friday

**Experience**:

- Butchering: 1 year (preferred)

Work Location: In person