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Senior Sushi Chef

2 months ago

Midlothian Scotland, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time €65,000

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.
Bonus: Up to 10% of annual salary based on performance metrics.
Holidays: 31 days (23 holidays + 8 bank holidays), increasing with tenure.
Start Date: ASAP
Covers: Up to 400 per day on weekends
Lead the sushi kitchen operations, ensuring high standards and consistency.
Manage a team of sushi chefs, providing training and maintaining quality control.
Fostering teamwork within growing kitchen teams
Oversee inventory, ordering, and cost control for the sushi section.
A positive attitude and genuine passion for the hospitality industry
Willingness to relocate to Edinburgh or already based nearby.
Compensation Package:
Bonus: Up to 10% of annual salary based on performance metrics.
Holidays: 31 days (23 holidays + 8 bank holidays), increasing with tenure.
Private Medical Insurance: Pension: Employee Benefits: Access to preferential rates on accommodations worldwide and discounts with various retailers.