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Junior Line Chef
1 month ago
- Assist in food preparation, including chopping, grilling, and plating dishes.
- Follow recipes and cooking techniques to maintain food quality and presentation.
- Ensure food safety and sanitation standards are met throughout the cooking process.
- Clean and maintain kitchen equipment and utensils.
- Collaborate with the culinary team to coordinate meal service efficiently.
- Assist in managing kitchen inventory and ingredients.
- Adhere to all safety and hygiene regulations in the kitchen.
- Participate in training and development to enhance culinary skills.
- Basic understanding of cooking techniques and food preparation.
- Strong attention to detail and willingness to learn.
- Ability to work in a fast-paced kitchen environment.
- Good communication and teamwork skills.
- Knowledge of food safety and hygiene practices.
- High school diploma or equivalent.
- Prior kitchen experience is a plus but not mandatory.
We could list all the perks & benefits that are uniquely Topgolf, but we bet you prefer to hear what it's like to work here directly from Playmakers. Have at it - Check out reviews, culture scores, awards, and so much more.
Our Promises to our PlaymakersA PLAYFUL ENVIRONMENT where you can make new friends
A SAFE PLACE where you can BE YOUR FULL SELF every day
CLEAR DIRECTION and tools to do your job
An opportunity TO LEARN & GROW
To LISTEN & ACT when you speak up
We will NEVER STOP IMPROVING Dealing with some stuff? We offer FREE Mental Health Benefits for everyone.
We believe in the Unlimited Power of Play and work hard to create Moments That Matter for Everyone.
Not Ready to Apply?Join our Talent Network to get 1) Job Alerts and 2) Updates on things happening at Topgolf
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