Training Chef

3 weeks ago


Canterbury Kent, United Kingdom New Appointment Group Full time €28,000 - €30,000

If you are and have the ability to display a real passion for food, look no further. Our client based in Canterbury is seeking a Head Chef to lead the kitchen operations and manage the team. The role involves providing lunches, evening meals and organising two or three course meals for corporate events for a large group of people.
Oversee all aspects of the kitchen operations.
Support and manage the kitchen team.
Supervise all daily food checks, to include allergens and food legislation.
Maintain a high level of cleanliness in the kitchen, to achieve all Compliance and Legislation Standards.
Proven supervisory experience gained within a kitchen.
Tip Scheme.
~ Company Pension.
~ Free parking.
~20 days holiday + Bank Holidays.
~ No split shifts or late finishes (Except during planned events and Christmas time).

Committed to diversity, equality and opportunity for all.
Twitter: @nagforjobs


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