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Training Chef

1 month ago

Newport, United Kingdom Lounges Full time

Tips shared equally across the team, based on hours worked

Competitive pay

Unlimited 50% staff discount to enjoy outside working hours

Free meal from Lounge menu with every shift worked, regardless of length

Annual Loyalty share award following 3 years service

Easy access to pay as you earn it with Wage Stream

Christmas and Boxing Day off

24/7 Employee Wellness Helpline alongside Lounges own Mental Health Champions

Fantastic opportunity for advancement and progression within a rapidly expanding company

The best staff party in Hospitality Uncompromising when it comes to keeping the kitchen clean, tidy and safe, you will be key to keeping our bustling kitchen running at full speed. Cooking great food to a fantastic standard. This is an ideal position for someone looking to progress within a commercial kitchen. With full training provided there is plenty of opportunity for promotion to Junior Sous and on to Sous Chef.

The Lounge is open all day, every day and serves great quality fresh food and drink in a welcoming, relaxed environment. Our kitchens are the engine room of the Lounge and you are the key to keeping the engine going in this fast paced business.

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