Head Chef In Training
2 weeks ago
We are currently looking to recruit and experienced Head chef for a luxury hotel in West Sussex.
Reporting to the General Manager with responsibility for all aspects of food production to delivering customer excellence in the finished dish. As Head Chef you will be creating a restaurant menu to inspire local patrons, an afternoon tea menu that encourages loyal local business, together with Wedding and special event menus, will all be part of your role.
annual bonus based on performance
Private medical cover
Great discounts on F&B and across the group
Career progression through training and development
Free parking
The chance to work for a luxury hotel group
A Luxury 4 silver star hotel with 22 rooms. This 16th Century English Manor House is located in Horley, Surrey and has a 3AA rosette restaurant.
This role would suit a passionate Chef who is already a Head Chef within a 2 Rosette Hotel Restaurant but equally we would consider applications from Sous Chefs within a 2/3 Rosette Hotel Restaurant who is seeking their first Head Chef role.
Experience within a quality hotel kitchen environment
Experience and passion for food and creating 2/3 Rosette standard dishes from fresh ingredients.
Ability to work flexible shifts.
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