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Hospitality Chef de Partie

2 months ago

Runcorn Cheshire, United Kingdom Compass UK & Ireland Full time

We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for DINE on a full time basis, contracted to 40 hours per week.
Here's an idea of what your shift pattern will be:
~ Monday - Friday 12:30 - 21:00

Preparing delicious, high-quality food that delights our clients and customers
Identifying opportunities to improve our food service
Supporting and training our teams, leading from the front to make sure everyone can excel in their role
Delivering our tasty food concepts to our customers
Ordering food, looking after stock control and controlling food waste
Overseeing the efficiency of all catering operations, including managing inventories and implementing action plans
Managing budgets and successfully meeting financial targets
Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Be passionate about great-tasting food and exceptional customer service
Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. If you've got what it takes to join some of the food service industry's best and brightest, we want to hear from you. Chefs, customer assistants, support and office roles: explore our live vacancies today.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. because diversity is our strength