Guest Service Supervisor
2 weeks ago
Food and Beverage Supervisor
Part time role
25 hours per week (including weekends and Bank Holidays)
20 per hour (£17,000 approx per year annual salary)
Bonus scheme and Annual Holiday Pay entitlement available
With a brand new commercial kitchen in place we are looking for a Food and Beverage Supervisor to take our bar/club house to a new level. We are a small team, all of whom have families and Hope Barton is most definitely a family friendly, flexible, supportive work place.
Shifts per week
Saturday 6pm
Helping to control profit margins by working alongside the General Manager and Chef to control food stock, minimise wastage and manage cleaning and other costs.
Will be in charge of organising and planning of weddings, parties, and events onsite so organisation/efficiency is key.
Managing bar rotas and cover where necessary.
Dealing with customer complaints, taking lead when the bar is busy and the ability to talk to customers.
Will be serving on the bar on a day to day basis however will be responsible for the overall running of the bar.
we need to improve our income streams through the bar so any new ideas are welcome
Delivering excellent customer service (with a smile) to owners and renters on site
Preferably a Level 2 Hygiene certificate but again training can be provided
Driving licence is essential due to our location
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