Weekend Sous Chef

1 month ago


Ayr South Ayrshire, United Kingdom Stafffinders' Client Full time

We are excited to announce an opportunity for an experienced Sous Chef to join a thriving restaurant in Ayr. Generous share of gratuities
Quarterly bonus opportunities
Exciting company social events
Discounted food/drink while on shift
Employee mentoring programme
Discounts at venues across the group
Cycle to work scheme
Work pattern is 5/7 days with a weekly changing rota
Coaching and cultivating junior team members' skills.
Efficiently managing all kitchen sections.
To be considered for this role you will have previous experience as a Sous Chef or Senior CDP in a high volume, fast-paced kitchen environment. They should be creative with an eye for detail, organised with good time management skills, and possess strong communication abilities.
A passion for food is essential, as well as the ability to work under time constraints while maintaining high standards of quality and presentation.
This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.

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