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Apprentice Production Chef
4 months ago
We are seeking an Apprentice Chef to join the talented team at ourCommercial Kitchen, to train and develop into a qualified chef. Our kitchen produces a range of salads, quiches, ready-to-eat meals and meats, and marinated meats. You will also work closely with our small goods manufacturing and butchery operations on site.
Willingness and enthusiasm to complete an apprenticeship by undertaking a Certificate III in Commercial Cookery.
A love of working with food and people.
Good communication skills, strong written and spoken English.
Energy, initiative and willingness to take direction.
The ability to follow company procedures and regulations, particularly regarding cleanliness, food handling and workplace health and safety.
Strong attention to detail, with a focus on quality control and presentation of products
Full-time availability.
Your own transport (6am shift start time)
You must be prepared to work with meat (and other raw food products) in a cool manufacturing/production environment.
At Hill Street, we bring happiness through great food and are passionate about giving exceptional customer service. In addition to your wages, our team member benefits include staff points (via our Hill Street shopping rewards program), access to cashbacks from 65+ major retailers and flexible options to access earned wages in advance of payday.
This position is categorised as an apprenticeunder the Food, Beverage and Tobacco Manufacturing Award.