Chef _ No Evening Shifts
2 months ago
Blue Arrow are recruiting for experienced chefs of all levels to work with our clients around the Birmingham and Wolverhampton area.
Strong ability to produce good quality food and first-rate culinary skills
? An ability to work unsupervised and consistently deliver quality work
? Experience of a variety of kitchen environments and cuisines
? Good knowledge of Hazard Analysis and Critical Control Points (HACCP)
? Knowledge of food production methods
? Cook and prepare high quality dishes
? Supervise all kitchen stations
? Take charge of the kitchen in the Head Chef's absence
? Maintain a safe and hygienic kitchen environments
? Be responsible for food hygiene practices.
? Maintain a safe and hygienic kitchen environment at all times
? Ensure food quality and excellent standards are maintained for all dishes
Assist with determining food inventory needs, stocking and ordering
An enhanced DBS disclosure dated within the last 12 months would be advantageous, although one can be processed for the right candidates.
Applicants must have a food hygiene level 2 or above qualification dated within the last 3 years, or be willing to obtain one prior to commencing work.
Competitive rates of pay
Weekly pay.
Opportunity may arise for temp to perm positions
Click APPLY to submit your CV Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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