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Stroud Gloucestershire, United Kingdom Burleigh Court, Cotswolds Full time €32,000

Burleigh Court a 4 stars Hotel & 2 rosette Restaurant is looking for a Chef de Partie to join the new brigade under head chef David Brown (formally Lewtrenchard Manor head chef) who is tasked to win the 3rd rosette.
We are a boutique country house hotel with 18 bedrooms situated in a scenic location overlooking Stroud set in 4 acres of grounds. The restaurant has 50-60 indoor covers and we are modifying the 4 acres of grounds with views over Stroud in the valley. We have a kitchen garden and forager to compliment our farm to fork cooking.
We are looking for people who share the same passion and vision to join us and help develop the culinary offering further to make it a distinct destination to come and eat.
David is looking for a right hand chef who can help him elevate the kitchen and lead the kitchen confidently ensuring the high standard of food which would entail being able to lead all sections of the kitchen. The ideal candidate will have good food sourcing knowledge, a passion for cooking from farm to fork to an elevated style, and bags of enthusiasm to help develop this restaurant reputation around this and wellness.
*Part of the senior kitchen team with maintaining standards
* Manage, Supervise and coordinate activities of staff within the kitchen environment
* Help develop new recipes and determine how to present the food
* Help with stock rotation and kitchen cleanliness
* Assist with training of the apprentice and lead by example
* Monitor and maintain all aspect of health and safety, regulation and kitchen cleanliness.
Job Types: Full-time, Permanent
Additional pay:
* Tips
Company pension
* Discounted or free food
* Employee discount
* On-site parking
* 10 hour shift