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Weekend Sous Chef

4 months ago

Weybridge Surrey, United Kingdom Megan's Restaurants Full time €38,000

Sous Chefs Mouthwatering sunshine-inspired dishes made from scratch in our own kitchens, stunning Insta-worthy interiors and a career path that genuinely delivers. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Sous Chef for our beautiful site in
Amazing performance related bonus worth up to £6500 per year, paid monthly
~ Genuine work/life balance – no late nights (kitchen closes at 9.Long service awards
~ All the good stuff you’d expect - auto-enrolment in our pension scheme, free fantastic meals & bottomless drinks on shifts
~ Career progression
~ Ongoing professional training and development, with real career progression
~ We’re looking for an ambitious Sous Chef – you’ll need to have worked with fresh ingredients and enjoy training, inspiring & developing a happy team. High standards of food hygiene and the ability to stay calm under pressure are also really important to us. Ideally you’ll have worked in a similar fresh food kitchen environment so we’d love to hear from you if you’ve been the Kitchen Manager or Sous Chef of a restaurant or gastro pub, but if you’ve got a different background don’t let that stop you from hitting that apply button
An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
Exciting growth plans, meaning amazing opportunities for your career development
Regular team parties – work hard, play harder
Focused on supporting local charities and really being a force for good in our communities