Chef de Partie and Pastry Chef Hotel

3 weeks ago


London, United Kingdom St Pancras Hotel Services Ltd Full time

Pastry Chef de Partie – Italian Eatery . All day dining – Italian Eatery . Our Italian pasta lab aims to create quality dishes from humble ingredients that honour the authentic northern and southern Italian cuisine, while also demonstrating the creativity and distinctive style of Spagnoletti. . We are looking to expand our family and welcome a Pastry Chef de Partie to our team, ideally a candidate with a minimum of 3 years experience of pastry making and a dedication to the hospitality industry. . The Pastry CDP will work in an organised manner, ensuring the smooth running of the pastry section and will be proactive in helping other team members where necessary. The Pastry Chef will also understand and maintain the high standards expected in Spagnoletti and will further contribute to the ethos and missions of the company. The candidate will also have the opportunity to contribute to the creation of pastry dishes together with the other team members. . It is essential that the Pastry Chef de Partie will:. · Flexible in their working hours. . · Ensure standards are met as well as follow food and hygiene guidelines. . · Languages: English – Advanced
Employment: Full-time
Immediate start


About St Pancras Hotel Services Ltd:
St Pancras Hotels Services Limited is a hospitality company based in King's Cross/St Pancras. Whilst we are a group of eclectic brands, each brand has its very own personality, in the same way as our people are unique. #



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