Weekend Sous Chef

2 weeks ago


Lydbury North Shropshire, United Kingdom AMR Full time

Their aim is to serve quality, fresh, British food along with an extensive wine list in a relaxed, welcoming environment. The business pride themselves on a seasonal changing menu with local ingredients sourced wherever possible. As well as serving full lunch and dinner menus, small parties and events can also be held in the private dining room, as well as catering for the popular letting rooms.
Good Kitchen management skills
Good hygiene and safety
Creative and enthusiastic


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