Head Chef In Training

4 weeks ago

Chipping Norton Oxfordshire, United Kingdom Soho House & Co Full time €60,000

Head Chef - £60,000pa - Haybarn (Italian/ Californian style cuisine)
What's in it for you?
Weekly Pay
Team meal whilst on shift prepared by our chefs
Soho Friends Membership
50% Team discount on Food & Drink, 7 days a week
Team Room Rates; Any Bedroom, Any House, $100 a night
Financial Incentive based on House Performance (Quarterly)
Health Cash Plan (option to add children)
Dental Plan (option to add children)
Birthday Day Off
Discount on Cowshed products and Soho Home (up to 50%)
Free Counselling Sessions
Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
Continuous training to develop yourself personally and professionally
Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
Soho Farmhouse...
Surrounded by 100 acres of Oxfordshire countryside, Soho Farmhouse is a destination for food and drink, wellness and outdoor activities. Two hours' drive or a short train from London, we have 114 bedrooms, including cabins, huts and farmhouse bedrooms to stay in, a state-of-the-art gym, Cowshed Spa, an indoor and outdoor pool and cinema. We have multiple food and beverage outlets on site, The Main Barn is the central hub, serving the club menu all day. On the mezzanine, Comfy Farm has sofas and an open fire place, while Fancy Farm is a more formal setting for lunch or dinner. There is also Pen Yen for Japanese izakaya-style dishes from the robata grill, bind and sashimi, and Blake's Kitchen for fresh bread, sausage rolls and cinnamon buns. Finally, there is The Little Bell, a local favourite, for nose-to-tail cooking and natural wine.
The Role...
A Head Chef at Soho House is a culinary expert who oversees the operations and staff of one of our houses or public restaurants. Main responsibilities include creating and maintaining the kitchen's budget, assigning tasks to other chefs in your brigade and ensuring member satisfaction by ensuring the delivery of high-quality dishes.
Main Duties...
Working alongside the General Manager to improve the food offering in the house or restaurant, ensuring appeal to members and guests.
Oversee entire kitchen operation (Pastry, Production, Pizza, Pasta and Specialty Cooks) team including but not limited to recruitment, on-boarding, training, payroll and disciplinary procedures. As well as staff performance, conducting appraisals and strategize with leadership to assess staff performance and development while maintaining professional relationships
Ensure health and safety policy is always followed as well as implement, monitor and enforce compliance with all Company policies, procedures, and standards.
Delegate tasks to team and complete daily check lists that support anticipated business levels, production, orders, special requests, events, dietary restrictions and ensure team follows proper allergy procedure.
Responsible for educating and training staff on safe work habits and proper process as well as procedure if encountered with a dangerous or unsafe situation.
Create, implement and enforce process to run an effective and efficient kitchen while maintaining the highest-level of standards, food quality, COGS and minimized margins to increase profits without sacrificing taste or member / guest experience.
Ensure teamwork and synergy exists between the front and back of house staff through proper communication and delegate tasks and staff tasks to ensure smooth service and kitchen operations.
Collaborate with Marketing/Events department on menu creation, food preparation, food costs, quality food service and product are delivered.
Working alongside the other chefs to produce 'team meals' for the wider team in the house or restaurant. Ensuring this is of high quality, varied in choice and suitable to all dietary requirements.
Shares the overall responsibility of proper storing procedures, food orders, food cost, equipment, sanitation and hygiene to Company and local standards
What we are looking for...
Up to 3-5 years' experience in a busy kitchen within a senior management capacity
Innovator and influencer with previous experience managing F&B operations
Excellent interpersonal skills and ability to build relationships (internal and external)
Strong attention to details
Excellent customer service
Fluent in English
Organised and reliable
Physical Requirements:
Must be able to seize, grasp, turn and hold objects by hand
Able to work on your feet for at least 8 hours
Occasionally kneel, bend, crouch and climb as required
Expected working hours for a Head Chef :
Varying shift times across the seven days, to include working evenings, weekends, opens & closes
Average hours 45 hours per week
Subsidised transport rate offered from:
Chipping Norton (OX7) & Banbury (OX15 & OX16)
TPBN1_UKCT

  • Head Chef In Training

    4 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time €16

    Chef De Partie - £16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add...

  • Head Chef In Training

    4 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time €16

    Chef De Partie - £16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add...

  • Head Chef

    4 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time €60,000

    Head Chef - £60,000pa - Haybarn (Italian/ Californian style cuisine) What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan...

  • Sous Chef

    3 weeks ago

    Chipping Norton, United Kingdom £35k plus live in Full time

    Sous Chef - Nr Chipping Norton - Michelin Recommended - £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day-to-day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste...

  • Sous Chef

    2 months ago

    Chipping Norton, United Kingdom £35k plus live in Full time

    Sous Chef - Nr Chipping Norton - Michelin Recommended - £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day-to-day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste...

  • Sous Chef

    3 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom £35k plus live in Full time

    Sous Chef Nr Chipping NortonMichelin Recommended £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day to day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste Collaborating...

  • Sous Chef

    2 months ago

    Chipping Norton, Oxfordshire, United Kingdom £35k plus live in Full time

    Sous Chef Nr Chipping NortonMichelin Recommended £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day to day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste Collaborating...

  • Head Chef

    4 weeks ago

    Chipping Norton, Oxfordshire, Oxfordshire, United Kingdom Soho House & Co Full time

    Head Chef - (Japanese Cuisine) Soho FarmhouseHead Chef (Japanese Cuisine) An incredible opportunity to join our Japanese restaurant serving izakaya-style dishes from the robata grill, bind and sashimi. Previously experience in a similar style restaurant is advantageous. We are offering a relocation package for individuals who are eager to explore new...

  • Training Chef

    3 weeks ago

    Abingdon, Oxfordshire, United Kingdom Chef and Brewer Full time

    As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Join us at Chef & Brewer, a collection of unique country-style pubs set in...

  • Training Chef

    3 weeks ago

    Abingdon, Oxfordshire, United Kingdom Chef and Brewer Full time

    Check below to see if you have what is needed for this opportunity, and if so, make an application asap. As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable...

  • Training Chef

    3 weeks ago

    Abingdon, Oxfordshire, United Kingdom Chef and Brewer Full time

    As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Join us at Chef & Brewer, a collection of unique country-style pubs set in...

  • Commis Chef In Training

    4 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time €14

    Commis Chef - £14 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add...

  • Commis Chef In Training

    4 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time €14

    Commis Chef - £14 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add...

  • Head Chef

    1 month ago

    Chipping Norton, United Kingdom Public House Group Limited Full time

    Position: Head ChefWhy Choose Public House: A Thriving Environment:Become a part of our vibrant andfriendly team, where teamwork and customer satisfaction are our top priorities. Career Growth:We believe in nurturing talent and offeropportunities for personal and professional growth within our establishment click apply for full job details

  • Head Chef

    1 month ago

    Chipping Norton, Oxfordshire, United Kingdom Public House Group Limited Full time

    Position: Head ChefWhy Choose Public House:A Thriving Environment:Become a part of our vibrant andfriendly team, where teamwork and customer satisfaction are our top priorities.Career Growth:We believe in nurturing talent and offeropportunities for personal and professional growth within our establishment click apply for full job details

  • Head Chef

    4 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom Soho House & Co Full time €16

    Chef De Partie - £16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash Plan (option to add...

  • Head Chef In Training

    1 day ago

    Oxfordshire, United Kingdom Care UK Full time

    Welcome to Charlton Lodge, a new luxury Care Home located in the historical market town of Wantage opening in Autumn 2024.Charlton Lodge is the latest care home to form part of the Care UK family which in 2023, won large residential care provider of the year. If you would like to work for a multi award winning care provider who supports its managers to...

  • Head Chef

    3 weeks ago

    Chipping Norton, United Kingdom Soho House & Co Full time

    Head Chef - (Japanese Cuisine) Soho FarmhouseHead Chef (Japanese Cuisine)   What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs  Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash...

  • Head Chef

    1 month ago

    Chipping Norton, United Kingdom Soho House & Co Full time

    Head Chef - (Japanese Cuisine) Soho FarmhouseHead Chef (Japanese Cuisine)   What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs  Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash...

  • Sous Chef

    3 weeks ago

    Chipping Norton, Oxfordshire, United Kingdom C&E Recruitment Full time €35,000

    Sous Chef Cotswolds We are currently looking for an experienced Sous Chef to join the Head chef and team at a lovely modern British dining pub and restaurant in the heart of the Cotswolds. As the Sous chef you will assist the Head Chef with the daily running of the kitchen including cost control, food margin and labour costs within the kitchen and be a key...