Weekend Sous Chef

6 days ago


Rugby Warwickshire, United Kingdom Lounges Full time €34,000

We are looking for a Sous Chef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day.

Additional earnings from our achievable annual bonus scheme of up to £2,000 for Sous Chefs (paid twice a year)

Overtime pay for every hour worked over contracted hours

Unlimited 50% off staff discount to enjoy outside working hours

Tips shared equally across the team, based on hours worked

Free meal from Lounge menu with every shift worked, regardless of length

Unlimited access to industry-leading training information and support, so you can really move forward in your career

24/7 Employee Wellness Helpline alongside Lounges own Mental Health Champions

Christmas and Boxing Day off

The most talked-about staff party in hospitality- Loungefest

Being a Sous Chef means you are the Head Chef's right hand and with our commitment to your training and the rapid expansion of our brand, you could soon be stepping up to run a kitchen of your own.

We're all about our employees and customers, and we never take our place in the community for granted.


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