Food and Bar Manager

4 weeks ago


London, United Kingdom ETM Group Full time

This is an exciting opportunity to nurture your passion for wine, heading up the bar operations in a wine-focused, chef-led restaurant. If you have previous experience as Sommelier or in a wine focused restaurant, please apply If you simply have interest in wine and have not yet completed WSET certifications, you will have the opportunity to, if you are successful in this role
Curate and update wine lists reflective of the business vision, working closely with the head chef who runs a daily changing menu.
Develop all staff in wine knowledge and service, building their confidence to deliver an outstanding experience as well as drive wine sales (volume and spend) through training and incentives.
Lead wine service in shifts.
Host food and wine events.
Oversee the smooth running of the bar during peak service hours.
Control stock, ordering, and conduct periodic inventory counts and audits to optimize par levels, meet budget expectation and efficiently manage bin ends and vintage changes.
Passion for the highest standards in food and drinks, accompanied by a solid understanding of world wines (WSET beneficial but not essential).
Experience with staff training and development.
Awareness of market trends, ability to create and innovate existing drink lists alongside our Head of Beverage 
We are a London-based hospitality group of brave, bold and beautiful venues and sport bars. We're growing and we have lots of opportunities for you to progress with us. 
Check us out on Social media @ETMGroupLTd on Facebook, Instagram or LinkedIn. 
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