Chef

Chef de Partie role available with busy Hotel & Restaurant Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen in Rye in Sussex. You will be part of a kitchen team serving meals for restaurant and bar. Our clients can offer immediate start to the right candidate. You will work a mixture ofshifts as requested by the Head Chef. The...

Chef de Partie role available with busy Hotel & Restaurant Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen in Rye in Sussex. You will be part of a kitchen team serving meals for restaurant and bar. Our clients can offer immediate start to the right candidate. You will work a mixture ofshifts as requested by the Head Chef. The...

ChefSummaryCome and join our One Great Team here at Haven as a Chef LocationWonder at the amazing clifftop views of the coast, and walk the wild coastline at Berwick Holiday Park. Magdalene Fields, Berwick-upon-Tweed, Northumberland TD15 1NE GBR Job Details Come and join...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Were not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. Due to a growth in business...

This well established Restaurant is seeking the talents of a Head Chef to work with this ambitious group which has plans for expansion in 2024 & 2025. You will be working closely with the Executive Chef creating fresh modern Eclectic cuisine and there is a strong focus on using only the best seasonal produce, sustainably sourced fish and finest cuts of...

Our client is a gastropub located in the Sussex countryside who is looking for a Chef de Partie to compliment their established team. They have their own farm and are extremely passionate about using local produce, their home-grown meat, and ingredients foraged by the chefs. The ideal candidate will have had at least two years of professional experience in...

Chef de Partie role available with busy Hotel & Restaurant Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen in Rye in Sussex. You will be part of a kitchen team serving meals for restaurant and bar. Our clients can offer immediate start to the right candidate. Live in accommodation available 28 days holiday Training and...

Chef de Partie role available with busy Hotel & Restaurant Our Client is recruiting a Chef de Partie to work in their busy hotel kitchen in Rye in Sussex. You will be part of a kitchen team serving meals for restaurant and bar. Our clients can offer immediate start to the right candidate. Live in accommodation available 28 days holiday Training and...

Sous Chef - £34,000 free live in + superb tips A beautiful country inn with a popular restaurant and wonderful garden with views over the Sussex Downs. It is independently owned and run by a team of hospitality professionals, who pride themselves on the superb cuisine and excellent choice of local wines and beers. Benefits include: Generous salary plus...

Permanent HRGO Recruitment are seeking an experienced and passionate Sous Chef to join our client's 17th Century country pub located within the South Downs National Park. We are opening this opportunity to someone who is dedicated and can provide good quality food and service to all customers. This role may offer staff accommodation if needed. To be...

Permanent HRGO Recruitment are seeking an experienced and passionate Sous Chef to join our client's 15th century country pub based in Hartfield. We are opening this opportunity to someone who is dedicated and can provide good quality food and service to all customers. The Pub/Manor House offers a warm welcome, comfortable accommodation, and wonderful...

Permanent HRGO Recruitment are seeking an experienced and passionate Sous Chef to join our client's quintessential village pub nestled in the heart of the countryside. We are opening this opportunity to someone who is dedicated and can provide good quality food and service to all customers. The pub offers fantastic home cooked food, regular music events,...

Excellent Opportunity for Chef in luxury hotel Kitchen A Fantastic opportunity had arisen at our client based near Chicester for a Demi Chef de Partie to work in their rosette awarded kitchen. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and functions. Salary &...

Excellent Opportunity for Chef in luxury hotel Kitchen A Fantastic opportunity had arisen at our client based near Chicester for a Demi Chef de Partie to work in their rosette awarded kitchen. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and functions. Salary &...

Junior Sous Chef fabulous fresh food kitchen - £35,000 + tips This unique venue offers a bar, dining room, covered terrace, garden, and several letting rooms. They have an extremely talented Head Chef and a brigade of 10 chefs preparing fresh, seasonal cuisine. Benefits include: A great working environment Professional team in place No more than 50 hours a...

Junior Sous Chef fabulous fresh food kitchen - £35,000 + tips This unique venue offers a bar, dining room, covered terrace, garden, and several letting rooms. They have an extremely talented Head Chef and a brigade of 10 chefs preparing fresh, seasonal cuisine. Benefits include: A great working environment Professional team in place No more than 50 hours a...

Our client is a gastropub located in the Sussex countryside who is looking for a Chef de Partie to compliment their established team. They have their own farm and are extremely passionate about using local produce, their home-grown meat, and ingredients foraged by the chefs. The ideal candidate will have had at least two years of professional experience in a...

Our client is a gastropub located in the Sussex countryside who is looking for a Chef de Partie to compliment their established team. They have their own farm and are extremely passionate about using local produce, their home-grown meat, and ingredients foraged by the chefs. The ideal candidate will have had at least two years of professional experience in...

Our client is a gastropub located in the Sussex countryside who is looking for a Chef de Partie to compliment their established team. They have their own farm and are extremely passionate about using local produce, their home-grown meat, and ingredients foraged by the chefs. The ideal candidate will have had at least two years of professional experience in a...

Our client is a gastropub located in the Sussex countryside who is looking for a Chef de Partie to compliment their established team. They have their own farm and are extremely passionate about using local produce, their home-grown meat, and ingredients foraged by the chefs. The ideal candidate will have had at least two years of professional experience in a...