Japanese Chef
4 weeks ago
An excellent opportunity for an experienced Sushi Chef to join this authentic Japanese restaurant based in Canterbury.
Competitive salary
Follow proper Food Safety guidelines and safety policies.
To ensure that all food products are consistent with recipes.
To prepare various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
To maintain all mise en place at a sufficient level to ensure an uninterrupted flow of food during the service period whilst controlling the quality, consistency, appearance and taste.
To work straight or split shifts depending on the needs of the business.
To check incoming goods are consistent with the relevant order sheet, quality specification and transferred to the appropriate section of the kitchen whilst ensuring wastage is kept to a minimum.
To carry out daily checks to ensure storage areas are maintained to a high level of hygiene.
You have a minimum 2 years of relevant experience preparing sushi of the finest quality in a high-end, high-volume kitchen.
Excellent knife and food preparation skills
Innovative, creative and flexible approach to traditional cuisines.Kandhu Recruitment will consider all applications based on each candidate's suitability to the role or similar roles within the Food Sector and if we feel you are a relevant candidate we will process your application by adding you to our secure recruitment database and then contacting you to progress job opportunities further. Kandhu has fully implemented GDPR & Privacy Policies across its business and a copy of our Privacy Policy can be found by visiting our website. By applying for this role Kandhu will add your details to our database - assuming you have the right level of experience for the roles you apply for, after which we will be in touch Job Info
Hospitality & Hotels
Contract:
Permanent
Full Time
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