Sous Chef

Sous Chef Full-time  Salary: £30k + tips per year One of Interactions clients is looking for a Sous Chef in their North Cambridge Pub, you would play a crucial role in assisting the head chef in managing all aspects of the kitchen operations within their establishment. Your culinary expertise and leadership skills will contribute to maintain high...

Sous ChefFull-time Salary: £30k + tips per year One of Interactions clients is looking for a Sous Chef in their North Cambridge Pub, you would play a crucial role in assisting the head chef in managing all aspects of the kitchen operations within their establishment. Your culinary expertise and leadership skills will contribute to maintain high standards...

TITLE: Sous Chef Independent Restaurant Cambridge - £36,000 plus Tips New Opening COMPANY PROFILE: I am proud to be representing this Cambridge based client who is a Brand-New Restaurant serving fresh food to a high standard. This is a new opening with an amazing kitchen. The Owner is a strong believer in work life balance and will not be expecting you...

TITLE: Sous Chef Independent Restaurant Cambridge - £36,000 plus Tips New Opening COMPANY PROFILE: I am proud to be representing this Cambridge based client who is a Brand-New Restaurant serving fresh food to a high standard. This is a new opening with an amazing kitchen. The Owner is a strong believer in work life balance and will not be expecting you...

Sous Chef (Front of house)Read on to find out what you will need to succeed in this position, including skills, qualifications, and experience.Monday to Friday, 40 hours p/week, 7am to 3.30pmSalary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge.The key responsibility...

We are looking for a professional Sous Chef to be the second in command in our hotel kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. ResponsibilitiesHelp in the preparation...

We are looking for a professional Sous Chef to be the second in command in our hotel kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction. Responsibilities Help in the...

Sous Chef (Front of house)Monday to Friday, 40 hours p/week, 7am to 3.30pmSalary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge.The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous Chef will...

TITLE: Sous Chef Independent Restaurant Cambridge - £36,000 plus Tips New OpeningPlease make an application promptly if you are a good match for this role due to high levels of interest.COMPANY PROFILE:I am proud to be representing this Cambridge based client who is a Brand-New Restaurant serving fresh food to a high standard. This is a new opening with an...

We are currently recruiting for a talented Sous Chef to join our team at one of our sites in Water Beach, Cambridge, CB25. This busy site has gone from strength to strength, attracting more customers daily with their fantastic and innovative food under the guidance of a strong Chef Manager. With a focus on street food style concepts and wholesome dishes,...

In Turkish, Sofra is synonymous with generosity and hospitality. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co-founder Ana Sortun (also of Oleana, Sarma & Siena Farms ) approach cuisine with a Middle Eastern sensibility by creating delicious food featuring unique spices and spice blends. Sofra Bakery & Cafe reinterprets regional...

Hi-Rise Bread Co.  is hiring a Pastry Sous Chef . Candidates should have at least 2-3 years of professional Pastry experience in either a restaurant or bakery setting. The Pastry Sous will be expected to manage the following responsibilities: Making a variety of seasonal jams, sauces and fillings. Baking a variety of quickbreads, pastries, cookies and...

Are you a culinary enthusiast who relishes the opportunity to work in a bustling, vibrant environment, delivering exceptional food and service? Do you thrive in a team setting and get a thrill out of creating and serving top-tier dishes? Could you see yourself working in a beautiful, historic setting, contributing to the unforgettable experience of students,...

Are you a culinary enthusiast who relishes the opportunity to work in a bustling, vibrant environment, delivering exceptional food and service? Do you thrive in a team setting and get a thrill out of creating and serving top-tier dishes? Could you see yourself working in a beautiful, historic setting, contributing to the unforgettable experience of students,...

Jesus College are looking to appoint a Senior Sous Chef to will professionally assist the Head Chef (HC) with the day to day running of the kitchen(s) across the estate. He/she will be responsible for effectively leading the kitchen operation (s) to ensure food preparation is done and delivered as per business requirement. He/she will also take full...

Unlock the Door to Culinary Excellence in Care!Are you an enthusiastic Sous Chef with a passion for top-tier culinary experiences? If yes, my client has the perfect opportunity for you to shine and elevate your culinary career.Your Role: Assist our Head Chef and team in curating and serving high-quality, seasonal, modern classics with a premium gastro...

Unlock the Door to Culinary Excellence in CareAre you an enthusiastic Sous Chef with a passion for top-tier culinary experiences? If yes, my client has the perfect opportunity for you to shine and elevate your culinary career.Your Role:Assist our Head Chef and team in curating and serving high-quality, seasonal, modern classics with a premium gastro pub/fine...

A maximum of 40 hours per week, working Wednesday to Sunday afternoon. Immediate start date Contract: Permanent We are currently seeking an outstanding and professional Chef de Partie/Sous Chef, to work in an exciting, vibrant pub and restaurant for one of our clients. The restaurant is in the beautiful area of Connington, Cambridge. Given the...

We are currently recruiting for a Junior Sous Chef to join our team at one of our sites in Cambridge, CB3. Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at...

Passionate about creating amazing food and delivering a memorable dining experience? Looking to join a prestigious culinary team? We're hiring a Chef de Partie to work at our historic Cambridge College client and associated properties. You'll have the opportunity to work under the guidance of experienced Executive Head Chefs, Senior Sous Chefs, Sous Chefs,...