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Omakase Head Chef

2 months ago

London, United Kingdom Sunset Hospitality Group Full time

We have an exciting opportunity for a talented Omakase Head Chef to work alongside our award-winning Head Chef and join our pre-opening team at Sachi, one of Sunset Hospitality Groups first UK opening.

About Us

Reopening in October 2024, Sachi is a renowned restaurant and rooftop bar in Belgravia offering best in class Japanese food and drink. From restaurant to omakase, our unique kappo ryori culinary approachtakes centre stage. Across its two floors, Sachi is a haven for the Japanese way of living filled with art, music and Japanese flavours.

Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centres and more. SHG operates over 58 venues in 17 countries with a commitment to delivering authentic and diverse hospitality experiences that bring people together, all around the world.



Not sure what skills you will need for this opportunity Simply read the full description below to get a complete picture of candidate requirements.
Why Join Us?

  • Enhanced Holidays
  • Private Medical
  • Up to 50% employee discount
  • Birthday off on us
  • Meals on duty
  • Access to employee assistance programme
  • Wagestream: financial wellbeing benefit that allows you access to your pay as you earn it
  • Generous referral bonus
  • Opportunities for international relocation
  • Employee events
  • Career growth: your professional journey is our priority. Elevate your career with tailored growth opportunities that align with your ambitions

Sunset Hospitality Group is extremely proud to be recognised as one of Dubais Great Places to Work

The Role

This is an exciting opportunity to lead our omakase operations, working closely with the Head Chef to deliver unparalleled dining experience.

  • Lead and develop and omakase team, ensuring all dishes meet our high standards of quality and presentation
  • Oversee preparation and execution of omakase experience (Kappo ryori / kaiseki cuisine)
  • Collaborate with the Head Chef to create innovative and seasonal menus
  • Mentor and train junior Chefs, fostering a culture of continuous learning and excellence
  • Engage with guests to provide a personalised and memorable dining experience
  • Manage inventory, order supplies, and ensure the freshness and quality of all ingredients
  • Ensure the smooth running of the sushi and omakase sections, optimising workflow and maintaining a clean and organised kitchen

About You

  • Proven experience as a Senior Omakase Chef within a high-end Japanese restaurant
  • Extensive knowledge of omakase techniques, with a strong understanding of Japanese culinary traditions
  • Demonstrated ability to lead and inspire a team, with excellent communication and interpersonal skills
  • Strong attention to detail, with a commitment to excellence in every dish
  • Passion for creating innovative and visually stunning dishes that elevate the dining experience
  • Comprehensive knowledge of food safety, HACCP, sanitation, and personal hygiene practices
  • Ability to adapt to a fast-paced environment and handle the pressures of a busy kitchen
  • Passion for food, working with high quality ingredients, and hospitality

This is a fantastic opportunity for someone who holds genuine passion for hospitality, wants to be a part of a global lifestyle brand and above all enjoys all things people.

****Candidates must have right to work in the UK****

Sunset Hospitality Group is an equal opportunity employer. All applications will be considered for employment regardless of race, colour, ethnicity, religion or belief, nationality, sexual orientation, gender, gender identity, or disability status.


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