We are searching for a Sous Chef for our Fresh food kitchen, where you will be integral to the creation of dishes for the menu. If you’re dedicated to crafting exquisite dishes and have a flair for creativity, we want to hear from you.

Is this the role you are looking for If so read on for more details, and make sure to apply today.

*The Role:*
* To Aid the Head Chef in all aspects of Kitchen Management
* Ensure that the kitchen functions efficiently and compliantly at all times
* Ensure that all food cooked and served is of a high quality
* Flexible hours but weekends essential

*Skills:*
* Appropriate industry knowledge and experience
* Ability to work under pressure

If you are passionate about cooking and enjoy working in a fast paced kitchen environment then we would love to hear from you.

SPARTANTB

Job Type: Full-time

Pay: £31,000.00 per year

Benefits:
* Company pension
* Flexitime
* Free parking
* On-site parking
Schedule:
* Overtime
Supplemental pay types:
* Tips

Experience:
* Sous Chef: 2 years (required)

Work Location: In person

Reference ID: SPARECSCROTH

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