Head Chef Brasserie

A new and exciting opportunity awaits an accomplished and creative Head Chef to join our team and assume the newly created position of Brasserie Head Chef within the Brasserie at the Fulham Pier.If your skills, experience, and qualifications match those in this job overview, do not delay your application.You will lead a talented team of chefs, and partnered...

A new and exciting opportunity awaits an accomplished and creative Senior Sous Chef to join our team and assume the newly created position of Brasserie Senior Sous Chef within the Brasserie at the Fulham Pier.If your skills, experience, and qualifications match those in this job overview, do not delay your application.Supporting the Brasserie Head Chef you...

Chef de Partie - up to £14.50* per hourAll the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description.We're looking for passionate people to join our fantastic kitchen team as anChef de PartieHeartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at...

Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Scroll down to find the complete details of the job offer, including experience required and associated duties and tasks. Why work with us as a?Sous Chef: Access personalised...

Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices.Scroll down to find the complete details of the job offer, including experience required and associated duties and tasks.Why work with us as a?Sous Chef:Access personalised training,...

Head Chef Mediterranean Restaurant & Tapas BarWe have an immediate vacancy for a reliable and well organised Head Chef for an independent family run 50-cover Mediterranean restaurant. Menus showcase traditional Spanish tapas and Paella and there is a traditional British roast on Sundays. The kitchen is well equipped and as much as possible is produced...

Location: Basingstoke, RG27 9JS, United KingdomApply below after reading through all the details and supporting information regarding this job opportunity.Address: Scures HillBritannia Hotels are looking for Head Chef to join our busy team at our Basingstoke Country Hotel.The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie,...

This renowned French brasserie located in the heart of Soho, offering a classic yet contemporary dining experience. Known for their high standards, seasonal menus, and a passion for authentic French cuisine is looking for a talented and ambitious Sous Chef to join their dynamic kitchen team. If your skills, experience, and qualifications match those in...

Excellent Sous Chef opportunity with top hotel!A Fantastic opportunity has arisen at this Top luxury Hotel in Ascot for a Sous Chef. As part of a talented brigade you will be assist the Executive Head Chef in serving food for the all day Brasserie Restaurant and fine dining restaurant. You will be a talented Sous Chef looking to work with quality ingredients...

Sous Chef – AscotRead on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application. We are currently looking for an experienced Sous Chef for a rustic style brasserie in a luxury 5 star hotel setting. The Sous chef will deputise for the Head Chef in this open plan kitchen ensuring service and...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our fantastic team at Heartwood Inns. As a Senior Sous Chef, you will play a key role in leading the kitchen team and ensuring that our high standards of quality and service are consistently met.The successful candidate will have a great presence and a vibrant personality,...

We are currently looking for a Chef de cuisine for a new French restaurant opening in January 2025You must have luxury French brasserie background preferably in London 2 t rosettes level!!!Fluent English and French or Italian is requiredThis will suit also a senior sous chef looking to progress or a current Head chef.Very large volume restaurant experience...

Junior Sous Chef -Up to £38,000 -High End French Brasserie - City - Monday to Friday!Is your CV ready If so, and you are confident this is the role for you, make sure to apply asap.This stunning French Brasserie are looking for their next Junior Sous Chef. We are looking for a hungry, passionate, experienced Junior Sous Chef to step into this position....

This renowned French brasserie located in the heart of Soho, offering a classic yet contemporary dining experience. Known for their high standards, seasonal menus, and a passion for authentic French cuisine is looking for a talented and ambitious Sous Chef to join their dynamic kitchen team.If your skills, experience, and qualifications match those in this...

Sous Chef – Brasserie – 40-45kBefore applying for this role, please read the following information about this opportunity found below.Job Role: Sous ChefSalary: up to 45,000 DOEFood Style: Modern European BrasserieRestaurant Size: 100 coversContracted Hours: 48 with paid overtimeLocation: MaidstoneWe are looking for an experienced Sous Chef for a great...

Breakfast Chef -up to £14 per hourWe're looking for passionate people to join our fantastic kitchen team as aBreakfast ChefHeartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business inspired by Raymond...

As the Chef De Partie you will prepare and cook delicious food for our Brasserie, Glasshouse Restaurant, Chinese speciality restaurant, Members Club private restaurant or In Room Dining.Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered.Delicious food and drink is at the heart of what we do, with a...

Chef de Partie - The March Hare, GuildfordUp to £14.00* per hour (OTE £34,900.00**)We're looking for passionate people to join our fantastic kitchen team as anChef de PartieHeartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc,...

Executive Chef Assistant Opportunity at Heartwood InnsWe are seeking an experienced Executive Chef Assistant to join our team at Heartwood Inns. As a key member of our culinary team, you will be responsible for supporting our Head Chef in the preparation and presentation of our dishes.Key Responsibilities:Assist the Head Chef in menu planning and...

We're looking for a Head Chef to run the kitchen for an amazing group making waves in West London! As the Head Chef, you'll lead the menu for a pub and restaurant with a nightclub opening up in the evening. The focus is on modern European dishes made from fresh, seasonal produce from suppliers in West London. The Head Chef will have autonomy over the...