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Head Chef
2 months ago
Our brilliant Head Chef is off on to his next challenge and so were hiring
ABOUT YOU
Your values match ours: Integrity, loyalty, creativity, craftsmanship and a drive to deliver unforgettable experiences.
Proven experience as an exceptional chef with demonstrated leadership abilities.
Unwavering dedication to culinary excellence and the ability to inspire the same in team members.
Ready to infuse creative, innovative ideas by showcasing your skills.
Excellent organisational and time-management skills.
Expertise in kitchen management, including maintaining high standards of hygiene and cleanliness.
Proficient in stock management and inventory control to ensure efficient operations and minimise wastage
Expertise in strategic menu planning and development, with a focus on incorporating seasonal ingredients
Ability to oversee cost control and budget management to maximise profitability while maintaining quality.
Check out the role overview below If you are confident you have got the right skills and experience, apply today.
WHAT YOULL GET
- Freedom to showcase your skills and flex your creativity
- A team that values loyalty, innovation, and professionalism
- Rewarding work in a beloved, and established venue in charming Faversham
- Opportunities for growth and career development
- A work-life balance that means you excel professionally, while being able to nurture and enjoy your personal life
FULL TIME POSITION
Two full days off per week (regular, wherever possible)
The annual salary for this position is in the region of £35,000 for the right candidate.
To apply, please send your CV and a cover letter detailing your experience and what you can bring to our team
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