Latymer Sous Chef at Pennyhill Park

In a Nutshell We are actively seeking a Sous Chefat The Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is widely...

In a Nutshell We are actively seeking a Sous Chefat The Latymer Restaurant. Latymer- Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner. Head Chef Steve Smith is widely...

At The Latymer Restaurant, a Michelin-starred establishment located within Pennyhill Park, we are seeking a highly skilled and experienced Sous Chef to join our team.The successful candidate will be responsible for assisting the Head Chef in the creation of exquisite tasting menus for dinner, utilizing locally sourced ingredients and bold flavors.Pennyhill...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at The Latymer Restaurant, Pennyhill Park. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality and service.

We are actively seeing aChef de Partieto work as part of our kitchen brigade in ourBanqueting kitchenhere atPennyhill Park.Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that the highest standards are...

Sous Chef and Pastry Chef RolePennyHill Park is seeking a skilled Chef de Partie to join its Banqueting department's kitchen brigade. This position involves assisting the Head Chef and Sous Chef in preparing and serving high-quality food for conferences and banquets.Duties:Assist the Head Chef and Sous Chef in menu planning and preparation.Work closely with...

Job Introduction **In a Nutshell** We are actively seeking a Head Sommelier to join the Latymer Restaurant here at Pennyhill Park. **Latymer**: - Pennyhill Park’s fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons. Awarded a Michelin star and 5 AA Rosettes, you can experience exquisite...

We are actively seeing aChef de Partieto work as part of our kitchen brigade in ourBanqueting kitchenhere atPennyhill Park.Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that the highest standards are...

At Pennyhill Park, we are seeking an exceptional Banqueting Chef de Partie to join our dynamic kitchen brigade. As a key member of our team, you will play a vital role in ensuring the smooth operation of our banqueting kitchen.The ideal candidate will have proven experience working in high-quality hotel or restaurant environments, with a true passion for...

Executive Chef de Partie PositionWe are currently recruiting an experienced Chef de Partie to join our Banqueting department at PennyHill Park. As part of the kitchen brigade, this individual will assist the Head Chef and Sous Chef in preparing and serving exquisite meals for conferences and banquets.Responsibilities:Collaborate with the Head Chef and Sous...

We are actively seeing aChef de Partieto work as part of our kitchen brigade in ourBanqueting kitchenhere atPennyhill Park.Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that the highest standards are...

Banqueting Culinary SpecialistPennyHill Park is seeking a skilled Chef de Partie to join its kitchen brigade in the Banqueting department. This position assists the Head Chef and Sous Chef in preparing and serving high-quality food for conferences and banquets.Key Responsibilities:Contribute to menu planning and preparation with the Head Chef and Sous...

Pennyhill Park, a renowned luxury hotel and spa, seeks a skilled Banqueting Chef de Partie to join our esteemed kitchen team. As an integral part of our culinary brigade, you will play a vital role in ensuring the highest standards of food preparation and presentation for our conferences and banqueting operations.The successful candidate will assist the Head...

** In a Nutshell **The Latymer**: - Pennyhill Park's premier fine dining experience.This exclusive, 50 cover, flagship restaurant enables guests to enjoy the highest quality cuisine complemented by unparalleled service. Awarded their first Michelin Star in2017, Chef Steve Smith offers a technically complex, yet engaging menu with classical themes and...

** In a Nutshell **The Latymer**: - Pennyhill Park's premier fine dining experience.This exclusive, 50 cover, flagship restaurant enables guests to enjoy the highest quality cuisine complemented by unparalleled service. Awarded their first Michelin Star in2017, Chef Steve Smith offers a technically complex, yet engaging menu with classical themes and...

Executive Chef / Restaurant Manager at Pennyhill ParkWe are seeking an experienced Restaurant Manager to join our team at Pennyhill Park.The successful candidate will have a proven track record of managing high-end restaurants, with a strong focus on delivering exceptional customer service and maintaining high standards of quality and hygiene.We are offering...

PennyHill Park is seeking a skilled Beverage Assistant to join their team. This role offers an estimated salary of $40,000 - $55,000 per annum, depending on experience.

**In a Nutshell** We are actively seeking a **Demi Chef de Partie **to join our team in the Hillfield kitchen here at Pennyhill Park. Working as part of a brigade of chefs, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparationand service of food, ensuring that the highest standards are maintained at all times and ensuring...

Restaurant Manager at Pennyhill ParkPennyhill Park and The Spa is seeking a highly skilled Restaurant Manager to lead our Michelin-starred restaurant, the Latymer.The ideal candidate will have extensive experience in managing high-end restaurants, with a strong focus on delivering exceptional customer service and maintaining high standards of quality and...

Join us as a Sous Chef at Coworth Park, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and creativity. We believe that a variety of perspectives...