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Sous Chef Hotel
3 months ago
Brief Overview of thePosition:
To be considered for an interview, please make sure your application is full in line with the job specs as found below.
Sous chef required in a small Welsh hotel serving Bar and Bistro food. Must have skills and knowledge that will enable them performs their duties effectively and efficiently. Toperform to a very high standard and be efficient.
Main Duties andResponsibilities:
- Provides guidance to junior kitchen staff members, including, but not limited to line cooking, food preparation,...
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