baker
4 weeks ago
A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.
The basic ingredients of dough are flour, water, salt and (usually, but not always) yeast, although specific regional or traditional recipes may call for the addition of various other ingredients, such as oil, milk, seeds, chocolate, raisins, and dried and candied fruit and nuts. Adhering to food hygiene and
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