Sous Chef
4 weeks ago
Bluearrow are recruiting for a sous chef to support the head chef
Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
well established Hotel
hours can be 40 - 45 in the summer
during winter season the hours may reduce apart from December
You will need to drive due to location but parking is provided
do you have the epxeriance and want a change of venue to work in then please contact
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
AMRT1_UKCT
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