Current jobs related to Sous Chef - Salcombe - TQR Exeter

  • Sous Chef

    7 days ago

    Salcombe Regis, Devon, United Kingdom James Webber Recruitment Ltd Full time

    Job Description Sous ChefNew Opening - South DevonThe Package / Benefits / Opportunities:£38,000 + tips & gratuities48 working week during summer months, 40 hour working week during winter months.Paid overtimeXmas eve, Xmas Day and Boxing Day offMeals on dutyDiscounts across the groupCompany pension schemeFurther staff incentivesRequired Skills:Minimise...

  • Sous Chef

    4 weeks ago

    Salcombe Regis, Devon, United Kingdom Rockfish Group Full time

    Exciting Restaurant Opening in Salcombe, DevonSous Chef Opportunity at RockfishWere seeking a Sous chef to join the opening team for our newest Rockfish restaurant in the stunning coastal town of Salcombe, DevonAt Rockfish, were passionate about exceptional dining and sustainability. Voted one of the Top 50 BEST COMPANIES to work for in the UK, we proudly...

  • Sous Chef

    4 weeks ago

    Salcombe Regis, Devon, United Kingdom Rockfish Group Full time

    Exciting Restaurant Opening in Salcombe, DevonSous Chef Opportunity at RockfishWere seeking aSous chefto join the opening team for our newest Rockfish restaurant in the stunning coastal town ofSalcombe, Devon At Rockfish, were passionate aboutexceptional diningandsustainability . Voted one of theTop 50 BEST COMPANIES to work for in the UK , we proudly...

  • Sous Chef Flexible Hours

    1 day ago

    Salcombe Regis, Devon, United Kingdom TN United Kingdom Full time

    Rockfish Salcombe is opening in May 2025, Paid Training STARTS NOW and we're looking for a Sous Chef to help lead our kitchen team.This role is Available full time / Part-time and flexible hours, as many hours or as little hoursWe're a Top 50 Best Company to Work For in the UK, serving MSC-certified sustainable seafood landed fresh daily from Brixham Fish...

  • Sous Chef

    6 days ago

    Salcombe Regis, Devon, United Kingdom James Webber Recruitment Full time

    Sous Chef New Opening - South Devon The Package / Benefits / Opportunities: £38,000 + tips & gratuities 48 working week during summer months, 40 hour working week during winter months. Paid overtime Xmas eve, Xmas Day and Boxing Day off Meals on duty Discounts across the group Company pension scheme Further staff incentives Required...

  • Senior Sous Chef

    4 weeks ago

    Salcombe Regis, Devon, United Kingdom Harbour Beach Club Hotel & Spa Full time

    Who we are Officially launched in 2022, ourstylish waterfront hotel and resortis right on the shores ofSalcombe's South Sands Beach. Bringing the outside in, the beachfront restaurant features aseafood-inspiredmenu showcasing the best local produce in the region. An all-day dining affair, expect relaxed banquette seating, the restaurant includes a...

  • Senior Chef de Partie

    4 weeks ago

    Salcombe Regis, Devon, United Kingdom Harbour Beach Club Hotel & Spa Full time

    Who we are Harbour Beach ClubOfficially launched in 2022, ourstylish waterfront hotel and resortis right on the shores ofSalcombe's South Sands Beach. Bringing the outside in, the beachfront restaurant features aseafood-inspiredmenu showcasing the best local produce in the region. An all-day dining affair, expect relaxed banquette seating, the restaurant...

  • Senior Sous Chef

    6 days ago

    Salcombe Regis, Devon, United Kingdom Harbour Beach Club Hotel & Spa Full time

    Who we areOfficially launched in 2022, ourstylish waterfront hotel and resortis right on the shores ofSalcombe's South Sands Beach. Bringing the outside in, the beachfront restaurant features aseafood-inspiredmenu showcasing the best local produce in the region. An all-day dining affair, expect relaxed banquette seating, the restaurant includes a wrap-around...

Sous Chef

1 month ago

Salcombe, United Kingdom TQR Exeter Full time £35,000 - £40,000
TQR Exeter are very excited to be working in partnership with a Pub near Salcombe, Devon.

This is a permanent full-time role within a popular pub that requires an experienced sous chef with a versatile background in pubs and restaurants.

*You must own your transport to be considered*

What is in it for you?
  • Salary from £35,000 to £40,000
  • Working 5 days over 7
  • Relocation Assistance
  • All fresh food
  • Meals on duty
  • Employee discounts
  • Enhanced company benefits
As the Sous Chef you will be required to:
  • Support the Head Chef
  • Assist the Head Chef with menu planning, rota changes, staff training and stock control.
  • Consistently maintain their high standards of food service and provision to meet the expectations of owners and guests.
  • Ensure that the methods of preparation and presentation comply with current recognised catering standards and those implemented by the GM and the Head Chef
  • Take operational control, including supervision of all kitchen staff as required by the Head Chef
  • Help ensure that all members of staff adhere to both statutory regulations and NMA’s policies on food safety and health and safety within all catering areas
  • Work with the Head Chef to ensure that effective induction, supervision and appraisals of catering staff are carried out and that training needs are identified and met.
To apply you must:
  • Have experience within a similar settings
  • Hold a Level 2 Food Hygeine certificate.
  • Be passionate, focused and committed.
  • Not settle for anything less than excellence
  • Make decisions quickly and pragmatically.
  • Be a team player.
  • Be fully supportive of your colleagues.
If you're interested in this very exciting and rewarding position that comes with some excellent benefits then apply today or call Jamie in the Exeter office for a confidential chat. 07498 228 062 (message at w/ends)

Please note: By applying for this job advert at TQR Exeter Ltd you are giving permission under the data protection act known as GDPR (General Data Protection Regulation) to share your personal data with our third-party clients.