Current jobs related to Chef de Partie - Stirling - The Orangery Restaurant (Victoria Square)

  • Chef de Partie

    2 months ago

    Stirling, Scotland, United Kingdom The Orangery Restaurant (Victoria Square) Full time

    An experienced Chef de Partie with at least 2 years of experience as a chef is needed to join our team at Victoria Square and the Orangery Restaurant, an award-winning restaurant based in Stirling, on a full-time basis.Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered.We are looking for an...

  • Chef de Partie

    1 month ago

    stirling, United Kingdom The Orangery Restaurant (Victoria Square) Full time

    An experienced Chef de Partie with at least 2 years of experience as a chef is needed to join our team at Victoria Square and the Orangery Restaurant, an award-winning restaurant based in Stirling, on a full-time basis.We are looking for an experienced Chef de Partie or a skilled and ambitious Commis Chef keen to develop and apply their skills in a...

  • Chef de Partie

    2 months ago

    Stirling, FK7, Stirling, United Kingdom The Orangery Restaurant Full time

    An experienced Chef de Partie with at least 2 years of experience as a chef is needed to join our team at Victoria Square and the Orangery Restaurant, an award-winning restaurant based in Stirling, on a full-time basis.We are looking for an experienced Chef de Partie or a skilled and ambitious Commis Chef keen to develop and apply their skills in a...

  • Plumbing Maintenance Specialist

    4 weeks ago

    Stirling, Stirling, United Kingdom Robertson Group Full time

    Aperçu Installation, Entretien, Initiative. Nous voyons plus que de simples tuyaux Ingénieur de Maintenance - Plombier Localisation : Mobile - Édimbourg Contrat - Temps plein Permanent Relations. Résultats. Succès. Chez Robertson Facilities Management, nous les voyons à notre manière. Nous sommes suffisamment professionnels pour...

  • Plumbing Maintenance Specialist

    4 weeks ago

    Stirling, Stirling, United Kingdom Robertson Group Full time

    Présentation Installation, Entretien, Initiative. Nous voyons plus que de simples tuyaux Spécialiste en Entretien Plomberie Localisation : Mobile - Édimbourg Contrat - Temps plein Permanent Relations. Résultats. Succès. Chez Robertson Facilities Management, nous les voyons à notre manière. Nous sommes suffisamment professionnels...

Chef de Partie

2 months ago

Stirling, United Kingdom The Orangery Restaurant (Victoria Square) Full time

An experienced Chef de Partie with at least 2 years of experience as a chef is needed to join our team at Victoria Square and the Orangery Restaurant, an award-winning restaurant based in Stirling, on a full-time basis.

We are looking for an experienced Chef de Partie or a skilled and ambitious Commis Chef keen to develop and apply their skills in a high-quality dining environment.

This is the perfect role if you are looking for a position to test your creativity and help further develop the reputation of a well-established fine dining business

About Us

Victoria Square and the Orangery Restaurant is a Visit Scotland and AA 5-star rated restaurant with rooms. The Orangery is award-winning and consistently one of the top-rated restaurants on TripAdvisor. The menu is small, with a focus on innovation and quality using seasonal, local, and foraged produce.

About the Role

This full-time role will involve supporting our Head Chef and Sous Chef across the full range of our dining offerings, including lunch service, afternoon teas, and evening dining. Detailed duties will be negotiated directly with the Head Chef and again will be based on experience.

There is some room for negotiation in exact hours, but typical working hours cover lunch and evening service Tuesday through Saturday. We are looking for someone to start as soon as possible.

Required Experience:

  • Chef: 2 years
  • Experienced in a quality dining environment

Required Skills:

  • Equipped with a well-established core skillset but have a willingness to learn
  • Responsible with a strong sense of ownership
  • Driven and self-motivated
  • A flexible and adaptable team player
  • Keen to apply and explore innovative approaches
  • Interested in local produce and foraging

Benefits:

  • Great opportunity to develop fine dining skills
  • Outstanding potential to grow and benefit as the business grows
  • Share of tips/service charge
  • Annual bonus
  • Company pension

Sounds interesting? Click the APPLY button to send your CV for immediate consideration.

Candidates with previous experience or job titles, including; Sous Chef, Senior Line Cook, Executive Sous Chef, Second Chef, Kitchen Manager, Assistant Chef, Lead Line Cook, Culinary Sous Chef, and Associate Chef may also be considered for this role.


AMRT1_UKCT