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Head Chef

2 months ago

Central London, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

Head Chef - Sustainable Upscale British Restaurant


Location: Soho
Salary: £50,000


The Head Chef Role:
As the Head Chef, you will have control over the kitchen's day-to-day operations, closely collaborating with directors to uphold the seasonal ingredient sourcing and menu concept. Your role will involve managing and training a team, creating and cooking a seasonal daily-changing menu, monitoring and achieving budgeted food margins, demonstrating for the kitchen table, ensuring 5-star food and kitchen safety standards, and training front-of-house on dishes and seasonal changes.


We are looking for a Head Chef, or experienced Senior Sous Chef with previous experience in a similar restaurant and with exceptional leadership skills, fostering a positive working environment


Head Chef Benefits:

  • 28 days holiday (including bank holidays).

  • WSET levels 1,2&3.

  • Healthy staff meals.

  • Being part of a truly sustainable company.

  • Trips to company farm sites

  • Cycle to work scheme.

  • External management and leadership courses.

  • 40% staff discount in all company establishments

  • Company events and social calendar.


Responsibilities:

  • Manage and train a team within budget constraints.

  • Create and cook a seasonal daily-changing menu.

  • Monitor and achieve budgeted food margins.

  • Demonstrate and present for the kitchen table.

  • Adhere to and achieve 5-star food and kitchen safety standards.

  • Train and brief front-of-house on dishes and seasonal changes.


If you are a seasoned Head Chef, or experienced Senior Sous Chef looking for a unique opportunity with a diverse range of benefits, we encourage you to apply through Smyth & Co. Join us in shaping the culinary identity of this exceptional dining establishment.



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