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Head Chef

2 months ago


Canterbury, United Kingdom Sekkoya Full time

Overview
We are seeking a skilled and experienced Head Chef to lead our team in a bustling restaurant setting . The ideal candidate will have a passion for creating exceptional dishes, managing kitchen operations, and mentoring junior kitchen staff.

Duties
- Oversee all aspects of food preparation and production in the kitchen
- Lead and motivate the kitchen team to maintain high standards of food quality and presentation
- Develop and create innovative menus that meet customer preferences and seasonal availability
- Ensure compliance with food safety regulations and maintain a clean and organised kitchen environment
- Manage inventory, ordering, and stock control to minimise waste and maximise efficiency

Qualifications
- Proven experience as a Head Chef or in a similar leadership role within an Indian Kitchen
- Strong leadership skills with the ability to inspire and mentor kitchen team
- Proficient in various cooking techniques
- In-depth knowledge of food safety regulations
- Excellent organisational skills to manage kitchen operations effectively

If you are a creative and dedicated chef with a flair for leadership, we invite you to join our team as our Head Chef.


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