Pastry Chef

Job Title: Pastry ChefLocation: Lichfield StaffordshireSalary: Up to 36000 per year approx. 4000 TRONCContract: Full-time permanentHours: 4-day week approx. 48 hoursAccommodation: Staff accommodation availableAbout the RoleWere looking for a talented Pastry Chef to take the lead on desserts at a Michelin Guide-listed 3 AA Rosette restaurant just outside Lichfield. This is a rare opportunity to step into a creative high-performance kitchen and contribute to an already outstanding offering.With a modern approach to British cuisine and an emphasis on tasting menus and seasonal produce the team are passionate about pushing boundaries while maintaining technical excellence. Youll have the freedom to create stunning plates and contribute to new menu ideas all while working in a supportive progressive environment.What Youll Be DoingRunning the pastry section day-to-day including prep service and section managementDesigning and producing elegant plated desserts petit fours ice creams and baked goodsContributing to seasonal menu development with your own ideas and inputMaintaining excellent hygiene organisation and consistencyMentoring junior chefs where needed and ensuring smooth serviceTaking pride in your section and the product you deliverWhat Were Looking ForExperience as a Pastry Chef or strong Senior Chef de Partie in a fine dining settingA background in Michelin Guide or AA Rosette kitchens is idealStrong knowledge of pastry fundamentals and modern techniquesCreative flair balanced with precision and consistencyCalm reliable and organised with excellent time managementA genuine passion for flavour presentation and seasonalityA team player who leads by example and communicates wellKey BenefitsSalary up to 36000 plus approx. 4000 TRONC4-day working week (approx. 48 hours)Staff accommodation availableMichelin Guide-listed 3 AA Rosette kitchenChance to develop and showcase your creativityStaff meals on dutyCareer progression within an ambitious and supportive teamBeautiful countryside location near LichfieldIf youre a creative driven pastry chef ready to take the next step in your career this is your chance to join one of the Midlands most exciting kitchens.Apply now with your CV and a short introduction wed love to hear from you. Key Skills Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Taleo,Cake Decorating,Cooking,Baking,Sanitation,Knife Skills Employment Type : Full Time Experience: years Vacancy: 1