Chef de Partie Live In
4 hours ago
Chef de Partie - Luxury Hotel - Cotswolds - £30k + tips and benefits
Chef de Partie. A Fantastic opportunity had arisen at this award winning Hotel & Restaurant in Chipping Campden for a Chef de Partie. As part of a talented brigade you will be assist the Head Chef in serving all fresh food of a high standard to 2AA rosette level. The role is 45 hours per week with paid overtime.
Salary & Benefits
- Basic Salary to £30k+ tips
- Overtime paid
- Live in available if re-locating
- Uniform & Meals
- 28 days holiday
- Career Development
The Role
- Reporting to the Head Chef you will be assisted by junior chefs
- Working in the AA Rosette level kitchen using fresh, local and seasonal ingredients
- Preparing and plating meals for lunch and dinner service
- Strong Management skills
The Person
- You will already be a Chef de Partie or ambitious Demi Chef wanting to step up
- Able to work unsupervised and develop junior team members
- Have experience of working with all fresh food
- Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.
AMRT1_UKCT
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