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Sous Chef

4 weeks ago

Manchester, United Kingdom Nichi Full time

Sous Chef

NICHI is an exciting new sushi and robata concept launching this November. We will be bringing a touch of luxury to Greater Manchester with high-ticket items such as otoro and wagyu available alongside more affordable options such as robata skewers. We are looking for a superstar Sous Chef to support the Head Chef and kitchen team with catapulting Nichi to success.

Key Aspects of the Sous Chef role;

  • To lead the kitchen team by example with a dedicated and standards oriented work ethic
  • To train and develop the kitchen team
  • To work closely with the Head Chef to ensure a seamless service

Benefits for a Sous Chef

  • Competitive rates of pay
  • Performance based bonus
  • Free meals on shift
  • Opportunity to progress with planned Nichi expansion

Requirements for a Sous Chef;

  • Minimum 2 years experience as a chef
  • Previous experience as a sous chef in a similar environment
  • Experience with grill cooking
  • Available to start from the beginning of November
  • Familiar with Japanese cuisine & ingredients (beneficial)

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