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Chef de Partie
2 months ago
Fantastic Career Opportunity with Pub & Restauarnt
Our client is recruiting a Chef de Partie for their country dining pub with rooms in Faringdon. They are looking for Chef with experience of working with all fresh food to ideally a AA rosette standard. You will prepare meals for lunch and dinner service.
The Role
- Working on each section of the kitchen
- Supporting the Head Chef and Sous Chef in each service
- Managing and ordering for your own section
Experience
- You will already be working as a Chef de Partie in Rosette awarded luxury 4* hotel, pub or restaurant
- Ability to work on each section
- Keen to work at a high standard with career aspirations
Salary & Benefits
- Salary to £28-30k
- Excellent Tips
- Live in
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
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