Sous Chef, Malmaison
2 weeks ago
Sous Chef, Brand Rate of Pay, Hours Type of contract Location Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison At Malmaison forty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseries than most local restaurants This gives our chef brigades a great opportunity to develop themselves within our kitchens. Learning new skills, working in fast paced environments under pressure and sometimes with produce they haven't worked with before. We offer on the job training in house as well as working with our training provider to offer nationally recognized apprenticeships. If you want to progress your career a Mal kitchen is the place to do it. Over 50% of our Head Chefs have been promoted from within with 3 starting their journey as kitchen porters. Working as Sous Chef in the kitchen you will support the Head Chef by ensuring the team deliver the brand standards in a smooth and consistent manner. Ideally you will of worked at this level before and be able to demonstrate your skills when developing the team beneath you. Do you want to be part of something different, working with the best food, drink and a brand you can be proud of? We create memories that our guests never forget. This could be the next step for you into a Head Chef role – we actively encourage internal development and progression. Onwards and upwards In addition to competitive rates of pay we offer: Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night. Discounted Friends and Family Room Rate with 50% off best available rate. 35% off your bill when you dine in our Brasseries and Bistros Fully funded Apprenticeship programmes that support you in developing your career High Street Discounts on a range of high street shops, experiences, holidays and much much more Cycle to work scheme – save up to 40% on a wide range of bikes Healthcare Cash Plans - dental, optical, medical and more available from £5 per month Referral schemes that pay up to £1500 (just for getting your mates jobs) A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom. We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more We work with Wagestream giving instant access to your pay as it’s earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you’re already earned, learn easy tips to manage your money better and save direct from your salary We also offer complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives. Employee Assistance Programme – free, confidential advice available 24/7 to you and your family Our Sustainability Goals: 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens. Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace Interested?? Click Apply Now Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.
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Sous Chef, Malmaison
1 day ago
Liverpool, United Kingdom Malmaison Hotel Du Vin Holdings Limited Full timeSous Chef, BrandRate of Pay, HoursType of contractLocationGet paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with MalmaisonAt Malmaison forty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseries than most local restaurants! This gives our chef...
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Sous Chef
2 days ago
Liverpool, United Kingdom Malmaison Belfast Full timeSous Chef – Malmaison Liverpool Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison At Malmaisonforty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseriesthan most local restaurants! This gives our chef brigades a great...
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Sous Chef, Malmaison
1 day ago
Liverpool, United Kingdom Hotel Du Vin Full timeSous Chef Brand Rate of Pay, Hours Type of contract Location Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison At Malmaison forty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasserie than most local restaurants! This gives our...
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Sous Chef, Malmaison
2 weeks ago
Liverpool, United Kingdom Hotel Du Vin Careers Full timeSous Chef, Brand Rate of Pay, Hours Type of contract Location Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison At Malmaisonforty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseriesthan most local restaurants! This gives our...
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Sous Chef, Malmaison
2 weeks ago
Liverpool, United Kingdom Hotel Du Vin Careers Full timeJob DescriptionSous Chef, Brand Rate of Pay, HoursType of contractLocationGet paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison At Malmaison forty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseries than most local...
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Sous Chef
2 weeks ago
Liverpool, United Kingdom Malmaison Hotel du Vin Full timeOpened 2007130 bedrooms120-seater Bar & Grill6 private event spaces - largest seats up to 100 Surround yourself with views of the River Mersey on the world-famous docks and waterfront. The hotel is within walking distance of the Museum of Liverpool The Tate M&S Bank Arena. Explore top attractions from the iconic Royal Liver Building and Royal Albert Dock to...
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Sous Chef
4 days ago
Liverpool, United Kingdom RHR UK Full timeWe are looking for a Sous Chef to join our Pho restaurant in Edinburgh. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Sous Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to £16.00 per...
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Sous Chef
2 weeks ago
Liverpool, United Kingdom Pho Full timeJob DescriptionWe are looking for a Second Chef/ Sous Chef to join our busy Pho restaurant in Liverpool on Bold Street.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections...
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Sous Chef
2 weeks ago
Liverpool, United Kingdom Pho Full timeWe are looking for a Second Chef/ Sous Chef to join our busy Pho restaurant in Liverpool on Bold Street.The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the...
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Sous Chef
1 week ago
Liverpool, United Kingdom Phocafe Full timeWe are looking for a Second Chef/ Sous Chef to join our busy Pho restaurant in Liverpool on Bold Street. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly and hands‑on, always ready to help in the different sections of the...