Japanese Speciality Sous Chef

Japanese Speciality Sous Chef Step Into a High-Impact Culinary Role – Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage! Are you a chef with passion, precision, and a flair for innovation? We’re searching for a dynamic and talented Specialty Sous Chef to join our elite culinary team. Reporting to the Head...

Japanese Speciality Sous ChefStep Into a High-Impact Culinary Role – Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global StageAre you a chef with passion, precision, and a flair for innovation?We're searching for a dynamic and talentedSpecialty Sous Chefto join our elite culinary team. Reporting to the Head Chef, you'll...

Japanese Specialty Sous Chef Step Into a High-Impact Culinary Role - Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage! Are you a chef with passion, precision, and a flair for innovation? We're searching for a dynamic and talented Specialty Sous Chef to join our elite culinary team. Reporting to the Head Chef,...

A global culinary leader is seeking a Specialty Sous Chef to craft exceptional dishes rooted in authentic Japanese cuisine. In this high-impact role, you will lead a culinary team, drive innovation, and maintain global food safety standards. This position is perfect for chefs with strong experience in the Japanese culinary specialty, looking to make their...

Job Description Sous ChefWe are the team behind Bone Daddies Ramen Bars, Flesh & Buns and Shackfuyu. Our restaurants offer creative quality Japanese-inspired cuisine. Due to our new openings and internal promotion, we are looking for a number of passionate, dedicated and hardworking Sous Chefs to join our energetic team.No experience with Japanese...

Job Description Sous ChefWe are the team behind Bone Daddies Ramen Bars, Flesh & Buns and Shackfuyu. Our restaurants offer creative quality Japanese-inspired cuisine. Due to our new openings and internal promotion, we are looking for a number of passionate, dedicated and hardworking Sous Chefs to join our energetic team.No experience with Japanese...

A leading global catering company in the UK is seeking a Specialty Sous Chef to showcase Japanese culinary expertise. This role involves creating outstanding dishes and leading culinary teams while ensuring safety and compliance. Candidates must have a strong background in high-end dining and lead kitchen initiatives. Enjoy a creative environment where your...

Sous Chef - ROKA Charlotte StreetROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO)represents the vibrant atmosphere, while (KA)symbolises the...

Sous Chef MA/NA (Opening January 2026) Location: 30 Upper Grosvenor Street, Mayfair About MA/NAOpening in January 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power a life-force shaped by nature and the hands that honour it. Mana is the spiritual energy that exists beneath the surface...

Join the Rebirth of a Japanese Culinary Icon in MaryleboneWe are now hiring chefs of All Levels for a Premium Japanese Dining Experience!After years of serving authentic kaiseki cuisine in the heart of London, our restaurant Roketsu is undergoing an exciting transformation.Were preparing to reopen as a refined yet accessible Japanese dining destination,...