Sous Chef
4 weeks ago
Sous Chef
£30,000 + Benefits
Holywell
Benefits:
- Competitive salary package with additional earnings from tips
- Opportunity to advance your culinary career in a supportive and expansive environment
- Engage with a diverse clientele and deliver top-tier dining experiences
Join this vibrant team at a premier destination known for delivering world-class service and exceptional dining experiences. This full-time, on-site role offers the chance to work within a dynamic kitchen environment, directly under the guidance of the Head Chef.
Key Responsibilities:
- Assist in daily kitchen operations, including setup and closing routines
- Collaborate in training new team members, scheduling, and duty assignments
- Engage in the preparation of ingredients and cooking, utilizing a variety of kitchen equipment
- Maintain and manage inventory levels, ensuring the availability of necessary tools and supplies
- Contribute to menu design and ingredient selection to enhance our culinary offerings
- Ensure strict adherence to cleanliness, sanitation, and safety regulations within the kitchen
- Support the Head Chef and kitchen team by demonstrating cooking skills and assisting with culinary techniques
- Promote a flexible and adaptable approach to accommodate a fast-paced dining environment
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