Sous Chef

1 week ago


Blackpool, United Kingdom The Rank Group Full time

Grosvenor Casino BlackpoolAs a Sous Chef youll play an integral role in the Kitchen balancing team dynamics culinary excellence financial responsibilities and leading in the head chefs absence. This position demands a culinary expert with exceptional leadership abilities and unwavering composure. So if youre enthusiastic about self-development as well as team development whilst embracing opportunities to improve your skills and knowledge along with the teams wherever possible you could build a long and rewarding career as a Sous Chef with us. Even better well help you gain the experience you need to progress to Head Chef along the way with our apprenticeship program or other opportunity. Qualifications : NVQ Level 2 in Hospitality is preferred but not essential Experience of leading a team Experience of financial budgeting within a Food & Beverage business Additional Information : Be Part of Whats NextIf youre looking for more than just a job - if you want to be part of a team that values passion performance and care - wed love to hear from you.Were building something special at Grosvenor Casinos. Join us and be part of it.Were for EveryoneAt Grosvenor Casinos and The Rank Group were committed to creating a workplace thats welcoming and inclusive. If you need any adjustments as part of your application or interview just let us know were happy to help.Please be advised that this role operates within a 24/7 casino environment and will require flexibility to work night shifts and weekends.Candidates must be 18 years of age or older and have the legal right to work in the UK.Remote Work : NoEmployment Type : Full-time Key Skills Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation Experience,Kitchen Experience,Labor Cost Analysis,Catering,Cooking,Cost Control,Sanitation,Knife Skills Experience: years Vacancy: 1


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