Bar and Restaurant Manager, Hotel Du Vin

60 Bedrooms55-seater Bistro & Bar3 Private Event Spaces - seating up to 65Spa - outdoor heated pool with indoor hydro jets area 4 x beauty rooms small relaxation area manicure and pedicure stations A small city that packs a big punch Exeter is one of the most vibrant attractive and historically interesting cities in England. Pre-dating the arrival of the Romans in AD 50 its history is rich and long. It offers a host of fascinating visitor attractions including unique Underground Passages imposing Roman walls and beautiful Quayside. The hotel sits within an iconic building formerly an Eye Infirmary with historic walled gardens and striking architecture. About the RoleJob title: Bar and Restaurant Manager Hotel Du VinRate of Pay / Hours : 31500 plus tronc / 45 hours per weekType of Contract : Full TimeLocation : Hotel du Vin ExeterWhy not get paid for doing what you love get loads of perks and benefits learn new skills and make a career for life with Hotel Du VinAs a full time Bar and Bistro Manager you will be responsible for the smooth running of the Bar Bistro and Meetings Operation. You will be a hands on operator coaching and supporting your team to deliver to the highest standards whilst ensuring budgeted targets and KPIs are hit.You will be experiencedin running a branded restaurant operation and looking for a step into a hotel career or already working within a hotel in a Restaurant or Bar Manager position and looking for more responsibility.We are open 7 days a week 365 days a year and need people to work a range of shifts and days. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.If you are looking for career training we offer nationallyrecognizedapprenticeships which sit alongside our detailed brand training. Well help you be The Difference between good and great guestexperiences.Do you want to be part of something different working with the best food drink and a brand you can be proud of We create memories that our guests never forget. This could be the next step for you into an F&B Manager position we actively encourage internal development and progression - Onwards and upwards.About YouBenefitsIn addition to competitive rates of pay we offer:Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night.Discounted Friends and Family Room Rate with 50% off best available rate.35% off your bill when you dine in our Brasseries and BistrosFully funded Apprenticeshipprogrammes that support you in developing your careerHigh Street Discounts on a range of high street shops experiences holidays and much much moreCycle to work scheme save up to 40% on a wide range of bikesHealthcare Cash Plans - dental optical medical and more available from 5 per monthReferral schemes that pay up to 1500 (just for getting your mates jobs)A decent uniform that doesnt make you look like an extra from a 70s TV sitcom.We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats National Popcorn Day Mental Health Awareness week and moreWe work withWagestreamgiving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salaryWe also offercomplimentary stayson your 1st 3rdand 5thanniversary with Dinner Bed & BreakfastWe are a proud sponsor of The Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives.Employee Assistance Programme free confidential advice available 24/7 to you and your familyOur Sustainability Goals:100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UKWe recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year roundWe have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplaceInterested Click Apply NowFrasers Hospitality Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion/belief sexual orientation or age.Required Experience:Manager Key Skills General Insurance,Advertisement,Erection,External Audit,Administration Support,Jboss Employment Type : Full-Time Experience: years Vacancy: 1