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Chef de Partie Pastry
4 weeks ago
Job Title: Pastry Chef de Partie
Are you the right candidate for this opportunity Make sure to read the full description below.
Our client is an award-winning multi-site operation based in the heart of Richmond. The operation boasts a stunning outdoor restaurant – celebrating the best of British seasonal produce - private dining space, afternoon tea style café and an opulent deli. You can expect to be part of a thriving professional team which strives to maintain impeccable standards, with a core focus on the use of their ingredients.
Pastry Chef de Partie benefits:
- Gaining access to an exclusive repertoire of recipe's for of all thing's pastry
- Mainly working daytime hours – occasional evening shift
- AMAZING PASTRY ROLE – a la carte
- 1 double per week
- 48 hours per week – mainly daytime.
- Strong management team.
- £36,600 per annum.
- 50% off when dining for up to 4 covers.
- Free meals whilst on duty.
- Uniform provided.
Pastry Chef de Partie requirements:
- A highly driven, ambitious and creative Chef de Partie Pastry.
- A Chef de Partie Pastry who can follow instructions well and is keen to continue to develop their knowledge and skills within a driven pastry section.
- Most importantly, an organised, well-mannered pastry chef with an exemplary attitude.
- A pastry chef that has good access to the Richmond area and is available for early starts – 7:30am.
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